I make it 2 ways, depending on who I'm making it for and the mood I'm in!
Clean Eating Chili-Vegetarian
(Makes approximately 10 servings)
INGREDIENTS:
5 cloves garlic, chopped fine
1 medium yellow onion, chopped
1 tablespoon olive oil
1 (28 ounce) can diced tomatoes
2 (15 ounce) cans black beans, drained
2 (15 ounce) can kidney beans, drained
2 teaspoon ground cumin
1 tablespoon chili powder
2 cups salsa
2 medium bell peppers, chopped
DIRECTIONS:
-Open and drain beans
-Wash and chop all vegetables
-Add all ingredients to crock pot
-Cook on high 4 hours or low 6-8 hours
Clean Eating Chili with Turkey
(Makes approximately 10 servings)
INGREDIENTS:
1 pound lean ground turkey
5 cloves garlic, chopped fine
1 medium yellow onion, chopped
1 tablespoon olive oil
1 (28 ounce) can tomato paste
2 (15 ounce) cans black beans, drained
2 (15 ounce) can kidney beans, drained
2 teaspoon ground cumin
1 tablespoon chili powder
2 cups salsa
2 medium bell peppers, chopped
DIRECTIONS:
-Wash and chop all vegetables
-Add all ingredients to crock pot
-Cook on high 4 hours or low 6-8 hours
Clean Eating Chili with Turkey
(Makes approximately 10 servings)
INGREDIENTS:
1 pound lean ground turkey
5 cloves garlic, chopped fine
1 medium yellow onion, chopped
1 tablespoon olive oil
1 (28 ounce) can tomato paste
2 (15 ounce) cans black beans, drained
2 (15 ounce) can kidney beans, drained
2 teaspoon ground cumin
1 tablespoon chili powder
2 cups salsa
2 medium bell peppers, chopped
DIRECTIONS:
-Open and drain beans
-Wash and chop all vegetables
-Wash and chop all vegetables
-Brown ground turkey in skillet over medium heat
-Season ground turkey with pepper, salt, chili powder and garlic
-Add all ingredients to crock pot
-Cook on high 4 hours or low 6-8 hours
What is YOUR go to fall dinner recipe?
Enjoy!
xoxo,
Corina
-Add all ingredients to crock pot
-Cook on high 4 hours or low 6-8 hours
What is YOUR go to fall dinner recipe?
Enjoy!
xoxo,
Corina
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